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Mexico: Tradition and character in every cup

Mexico is the world’s 11th largest coffee producer and one of the most diverse in terms of flavor profiles. Regions like Chiapas, Oaxaca , and Veracruz give rise to coffees with their own distinct character, thanks to their microclimates, altitudes, and traditional practices.

More than 500,000 coffee-growing families , many of them on small farms, preserve ancestral techniques and an artisanal approach that is reflected in every cup. From chocolatey and nutty notes to floral or citrus nuances, Mexican coffee is an expression of territory, culture, and dedication.

Dark Temptation Coffee

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